Food & Beverage Service Expert - Luxury Hospitality Career in Bali

Join Marriott International in the heart of Bali’s most vibrant destinations and elevate your career in luxury hospitality. As a Food & Beverage Service Expert, you won’t just serve meals—you’ll craft unforgettable guest experiences that define world-class service. In Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung, you’ll work in some of the most prestigious hotels in the world, where every detail matters. Imagine a day where you’re not just taking orders, but also recommending the perfect wine pairing, suggesting local delicacies, or even organizing a private dining experience for a high-profile guest. This is your chance to shine in the culinary arts and hospitality industry.

At Marriott International, we believe that great service starts with great people. As a Food & Beverage Service Expert, you’ll be part of a team that’s dedicated to excellence, innovation, and creating memories that last a lifetime. You’ll have the opportunity to work with top-notch chefs, learn from industry experts, and grow your career in a dynamic and rewarding environment. Whether you’re a seasoned professional or just starting out, we offer a supportive and enriching work culture that fosters your growth and success.

If you’re passionate about food and beverage service and want to make a difference in the world of luxury hospitality, Marriott International in Bali is the perfect place for you. Join us and be part of a global brand that values your talent, creativity, and dedication. Let’s create magic together!

📋 Tanggung Jawab Pekerjaan

• Provide exceptional food and beverage service to guests, ensuring their dining experience is memorable and exceeds expectations.
• Take orders, deliver food and beverages efficiently, and maintain high standards of cleanliness and presentation.
• Recommend wine pairings, suggest local delicacies, and offer personalized dining recommendations.
• Assist in organizing and executing private dining experiences for high-profile guests.
• Collaborate with chefs and other culinary staff to ensure the quality and freshness of food and beverages.
• Uphold Marriott International’s standards of professionalism, hospitality, and customer service.
• Stay updated with the latest trends and innovations in the food and beverage industry.
• Maintain a clean and organized workspace, following health and safety guidelines.

🎓 Kualifikasi & Syarat

• At least 2 years of experience in food and beverage service, preferably in a luxury hospitality setting.
• Strong knowledge of various cuisines, wine pairings, and local delicacies.
• Excellent communication and interpersonal skills to interact with guests and colleagues.
• Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
• Familiarity with POS systems, inventory management, and other relevant software.
• Certification in hospitality or culinary arts is a plus.
• Fluent in English, with knowledge of Bahasa Indonesia is a plus.
• Passion for creating unforgettable guest experiences and a commitment to excellence.

🛠️ Keahlian

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